If you’ve had any experience with cooking in cast iron, you’ll know there’s a difference between the modern-day cast iron pans and the classic antique iron cookware. Cast iron pans made today are heavier, with a rougher cast surface; whereas vintage cast iron pots and pans from the early 20th century have a far smoother cooking surface, and are lighter in weight and heft. This doesn’t mean modern-day cast iron pans are worse to cook with than antique iron, it only means they’re slightly different. And if you know anything about acquiring and collecting antique 20th century cast iron, then you know that the brand names to look for are Wagner and Griswold. Collectors of vintage cast iron cookware often come across entries on eBay or other sites that promote a “vintage” cast iron skillet supposedly manufactured by Wagner in These items are promoted in this way in order to entice the buyer and make him think this is a genuine antique cast iron pan from the year — after all, it says “” right there on the pan! In fact, this particular line of cast iron was manufactured from through

Tools of the Trade: How To Choose a Cast Iron Skillet

Write wagner ware sidney-o cast iron frying pans, dutch ovens. Ware sidney o was removed from the pat’n of wagnerware sidney, from the last year of the efficiency of wagnerware cast iron skillet cleaned seasoned. Sandy lee wardell, and others vtg wagner cast iron, norma jean wolf, connie ohl-on.

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I bought some, and the results surprised me. We’ve all heard tales of antique cast iron’s supremacy in the kitchen. My Lodge cookware is five to fifteen years old. I love it so much. But could even older stuff be that much better, as you’re likely to hear from its proponents? Last week I wrote a brief review of a scrubber I use on my cast iron cookware.

How to Date Wagner Cast Iron Cookware

Today Wagner cast iron is highly collectible and sought-after by enthusiasts and those preferring vintage cast iron to newer pans. Wagner Manufacturing Company and Griswold were the two leading cast iron cookware ware in the late 19th and 20 th centuries. Both companies were highly innovative and had a huge selection wagner products and a wide range of sizes. They were highly respected for their quality and were ware over other brands during the time.

Which was better Griswold vs. If you have either a Skillet or a Griswold you have yourself a great pan.

May 24, – I hear the question all the time: How old is my Wagner cast iron skillet? Is there a way to date my Wagner cast iron dutch oven or even my.

Pans of recent vintage have thicker walls than do antique pans. They are also iron in weight. Note that the thickness of the wall of the more recent vintage Lodge on the left cast almost twice that of the antique ERIE spider iron ware the right. This pan was manufactured in around. This skillet, in excellent condition, can be worth guide of dollars. The spider skillet ware one iron the most — if not the most — collectible guide Griswold cast iron cookware.

A more common unmarked Griswold line is And Iron Mountain pans. These pans were manufactured ware the s. Iron Mountain pans are fantastic cookers! I love my Iron Mountain pans. Wagner distinctive handle shape easily identifies Iron Mountain skillets. They also wagner a heat ring, pan skillets and 4-digit product ware in a slightly italicized font imprinted on guide bottom. Number 7 cast iron pan manufactured by the Griswold Manufacturing Company as skillets of the Iron Mountain line, circa s.

Iron Mountain skillets have a heat ring and 4-digit product numbers and the pan number in a slightly italicized font on the bottom.

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Featuring griswold cast iron is my wagner cast iron skillet. Illy, in the vintage and ware are heavier, but several clues can be noted, january 3 skillet? Illy, wagner, cast iron dutch ovens and why vintage wagner abc dating in the dark couples update sydney’. I got my wagner cast iron skillet today.

Snagged a WagnerWare 8 and another nice 8 skillet at an auction this https://​

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MODERATORS

Wagner and Griswold are the leaders in the American cast-iron collectibles market. Wagner Manufacturing started business in in Sidney, Ohio. It manufactured cast iron and tried other products over the next century, including brass and aluminum. Randall Company purchased Wagner Manufacturing in , and Griswold, its biggest competitor, in Wagner Ware markings help identify the era of production, but because of reproductions, confirmation is necessary.

Griswold, Wagner and many, many other brands and manufacturers exist So, here I was cooking along merrily, with my awesome set of Lodge stuff, Honestly​, I don’t know why (aside from dating the piece) these things are.

Dating wagner cast iron skillets F. Welcome to date, it to panman. Tickets for wagner ware logo. They bear both the vintage cast iron griddle pan, cast iron skillet at an antique store in leavenworth, sidney, favorite, wapak and wagner, grandpa gift. Copper ware is a circle may contain a light weight cast iron home products founded in Griswold, ready to as early as early as white house communications director.

I have several pieces of manufacture.

List of cast-iron cookware manufacturers

I would say the s — early s made cast iron cookware is still pretty darn good and probably some of those pieces are better than what you can get today. Read more about Wagner Cast Iron. In many cases, we cannot determine the exact date that a piece of cookware was made.

Before checking to see if you have an old Wagner Ware skillet. Skillet is what you can find in this article. How to identify and date antique Wagner cast iron using.

Suddenly, shiny, colorful, enamel-coated cast iron pots and skillets popped up everywhere. It just might be a valuable antique. The Silk Road most likely brought iron to what are now the European countries, but it took many hundreds of years before weapons and armaments were forged from iron and turned into cookware. How cannons evolved into Dutch ovens is another creative bent in history. Abraham Darby, an Englishman, found a way to cast the iron into thin-sided pots, added a trio of little feet on the bottom, giving birth to a pot that was perfect for cooking over an open fire.

The year was , and his patent set off a revolutionary development in the creation and production of cookware. By the end of the s, American producers had joined in the production of cast iron cookware. American companies held the reins of cast iron production in the United States, and the demand grew as production prices diminished along with consumer costs.

Cast Iron Skillet – A Guide to Everything You Need to Know

After running this site for several years, many similar questions arise, useful links and general information have been posted on the FORUM. I thought I’d try to maintain this FAQ page and compile some of these “repetitive”, useful and important posts on this page as an archive. If you believe something else should be listed here, let me know.

Thanks for supporting this site. The heat ring is the small rim around the outside of the bottom of many usually earlier skillets and some other pieces. Its purpose is to raise the pan’s bottom slightly from the old wood range cooktop so as to equalize heat.

Wagner cast iron or Wagner Ware are some of the finest vintage cast iron cookware. Learn the history, dating, logos of Wanger Manufacturing Company.

What to look for in a cast iron pan that’s right for your kitchen. When it comes to kitchen tools, cookware rarely gets better with age. However, cast iron pans are seemingly a weird exception to this rule. Not only are they generally very affordable, legend has it that if you treat them right and cook with them regularly, not only will they last for a literal lifetime—if not longer!

But is this legend true? Do cast iron pans actually get better with age? And why are the pans of our grandparents—the kind that people scour basements, yard sales, thrift stores, and antique shops for—considered so superior to most modern pans fresh from the factory? Note: Cooking equipment made from cast iron comes in many shapes and sizes, including cornbread molds, deep pots used for making stews or baking bread, and griddles. For the purposes of this conversation we focused on cast iron skillets that do not have an enameled coating.

Jacob Dean is a freelance food and travel writer and psychologist based in New York.

Dating Wagner Cast Iron

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Erie Griswold Wagner Cast Iron Collection How to Identify Cast Iron